Jump to content

Food, Food and more Food


LDF

Recommended Posts

QUOTE (KyYlE23 @ Jan 23, 2015 -> 01:06 PM)
Every time I have gone over 210 degrees I have been unhappy with how dry the ribs get, maybe i am doing something wrong. I dont mind the slow cook though. the house smells awesome

 

I wrap them in foil completely -- never dries them out.

Link to comment
Share on other sites

  • Replies 168
  • Created
  • Last Reply

Top Posters In This Topic

QUOTE (KyYlE23 @ Jan 23, 2015 -> 12:51 PM)
I slow cook them in the oven at 200 degrees for about 4-5 hours. and baste them every couple hours with a apple cider vinegar/oil/chili powder mix. Then I finish them on the grill with sauce(usually sweet baby rays).

 

If i had a smoker i would use it, but i dont. I want a big green egg really bad though

 

You can smoke on a gas grill!

 

This website is amazing for all things BBQ.

Link to comment
Share on other sites

QUOTE (KyYlE23 @ Jan 23, 2015 -> 08:06 PM)
Every time I have gone over 210 degrees I have been unhappy with how dry the ribs get, maybe i am doing something wrong. I dont mind the slow cook though. the house smells awesome

 

ahh baby you are talking now. there is nothing than good caramelized ribs.

 

i do mine in the beginning at 150 - 170 for 2 hours. never using a fork where it puncture the meat.

 

that smell with burnt honey and bbq sauce is to die for.

Link to comment
Share on other sites

QUOTE (Y2HH @ Jan 23, 2015 -> 02:10 PM)
This is my grill - love this unique color :D

 

http://www.firecraft.com/product/weber-per...cMURhoCFyvw_wcB

 

My dad has that one, but his is like 15 years old. Still holds up well.

 

I have his old free standing red Weber. It was bought in 1978, and has no rust on it.

Link to comment
Share on other sites

QUOTE (KyYlE23 @ Jan 23, 2015 -> 05:00 PM)
Its not a problem, type how you want to type. If you want, just type your sentences and dont worry about the width and let the site format it when you post

 

i am using your post b/c you are an admin.

 

guys, those who help me with the sentence format of writing a post, many thanks i learned something today.

 

peace.

Link to comment
Share on other sites

  • 1 month later...
  • 3 weeks later...
QUOTE (BigHurt3515 @ Mar 14, 2015 -> 12:57 AM)
I need some suggestions for good Italian Restaurants in downtown Chicago.

 

We are very simple when it comes to Italian, we love spaghetti so any place place that has really good spaghetti is what I am looking for

Probably to late but just go to Eataly.

Link to comment
Share on other sites

QUOTE (Rowand44 @ Apr 3, 2015 -> 08:33 PM)
I can not wait to get to Chicago next weekend and have some Lou Malnati's.

 

try home runn inn pizza..... the italian ice on taylor st. the polish north of the hwy, i think that is where they relocated.

 

nuevo leon, the mexican rest on 26 in the little village area, great food there. esp breakfast.

Link to comment
Share on other sites

QUOTE (LDF @ Apr 3, 2015 -> 02:46 PM)
try home runn inn pizza..... the italian ice on taylor st. the polish north of the hwy, i think that is where they relocated.

 

nuevo leon, the mexican rest on 26 in the little village area, great food there. esp breakfast.

 

HRI is good but there are so many other options just as good its just depending on what part of town you are in.

 

Nuevo Leon has the best tortillas I have ever eaten.

Link to comment
Share on other sites

QUOTE (shipps @ Apr 3, 2015 -> 07:54 PM)
HRI is good but there are so many other options just as good its just depending on what part of town you are in.

 

Nuevo Leon has the best tortillas I have ever eaten.

 

i am not talking Domino's :bang

 

there are no pizza better than HRI. :angry:

 

:cheers

Link to comment
Share on other sites

QUOTE (LDF @ Apr 3, 2015 -> 03:01 PM)
i am not talking Domino's :bang

 

there are no pizza better than HRI. :angry:

 

:cheers

 

Aurelios is right there with HRI.

 

And so is Phil's, Palermo's, Vito and Nicks....and the list can continue on for a while really.

Link to comment
Share on other sites

I still say Pizzeria Uno/Due are the best, though Lou's is quite good. They put one in about 4 blocks from home. I'm amazed I don't weigh 400 pounds yet.

 

Nuevo Leon has been good the few times I've been there, though they were shut down by the health department fairly recently (since re-opened).

 

Best tacos I've had by a fair margin are at Paco's Tacos. They're delicious and huge.

 

Another favorite is Cemitas Puebla. There's one in Humboldt Park and one in the West Loop now. The Atomica Cemita is amazing.

 

 

 

 

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Recently Browsing   0 members

    • No registered users viewing this page.

×
×
  • Create New...